5,7,8,3',4',5'-Hexamethoxyflavone
| Specifications | |
|---|---|
| CAS Number: | 80324-51-2 |
| Formula: | C21H22O8 |
| Molecular Weight: | 402,39 |
Description
5,7,8,3′,4′,5′-Hexamethoxyflavone, a flavonoid, is isolated from the fresh ripe fruits of Murraya paniculata [1].
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